Can I Eat Carbs at Night??

As the old saying goes, “Breakfast for a King, Lunch for a Prince and Dinner for a Pauper”.

But should you really eat less at night? Here are some facts and tips along with some practical advice.

Can I eat Carbohydrates after 6pm?

The simple answer is yes you can, just make sure you don’t overeat. It is the over consumption or food late in the day which is the likely cause of weight gain related to night time eating.

There is not much conclusive metabolic evidence that carbs or any foods eaten at night are more likely to be stored as body fat. Metabolism drops when you are sleeping, but that simply lowers your daily energy expenditure. It is your total 24 hour energy balance (energy in versus energy out) that really matters for weight gain or loss. There are studies that suggest eating 6 small meals a day as opposed to 3 square meals are better for fat loss, however there appears to be no difference in success between the two ways of eating, as long as the total energy intake remains the same. In saying that, the answer to the question of is it better to eat small frequent meals throughout the day as opposed to 3 meals per day is up in the air – ultimately it depends on how much energy (calories) are consumed in total, as opposed to how often you eat.

Eat Regularly

A study suggests that keeping the meal pattern constant does have metabolic advantages. Researchers compared a regular meal pattern (6 meals per day) versus a ‘chaotic’ meal pattern (ie, all over the place/skipping meals etc) of anywhere between 3-9 occasions on different days for two weeks. The regular eating pattern was associated with a greater thermic effect of food (diet-induced thermogenesis – I have mentioned this before), which is the energy cost of digestion and absorption – yes, eating burns calories! There was also a lower energy intake, a lower fasting total and LDL (‘bad”) cholesterol with regular eating, as well as a slightly lower postprandial (after meal) insulin concentration with the regular pattern. According to the study, all these factors suggests that choosing a pattern and sticking to it, rather than skipping meals will assist with fat loss.

Personally, I think that the habit of eating regularly prevents you from overeating at night and gorging on easy snack and junk food in the late afternoon when you are starving because you have missed meals throughout the day. Eating regularly and choosing healthy smaller meals will sustain you for longer, reducing the desire to snack on junk food and high GI carb loaded food, which is nutritionally inferior food. Lets face it, we have all needed a cuppa in the afternoon after a hectic day as a pick me up so that we can survive the night shift, but if you tend to grab a bikky or something sweet to go with it for a quick sugar fix, you are taking in unnecessary high GI, sugary and fatty carbs, which is what you need to avoid if you are watching your weight. Reaching for these foods as a ‘pick me up’ is because our blood sugar has dropped due to skipped meal or low quality foods that leave us feeling tired and lethargic. If instead, we had a decent breakfast, a healthy morning tea, a substantial nutrient rich lunch and a light low carb high, protein afternoon tea containing good fats and lean proteins, we would survive until dinner time and be able to sit down to a light meal and still feel satisfied.

Examples of smaller meals are fresh fruit and nuts with a piece of low fat cheese or cottage cheese, yoghurt and low fat muesli, crackers with chicken, avocado and tomato, tuna and salad, an egg lettuce and tomato sandwich on multigrain bread. Always include lean protein to help with satiety, low GI carbs, lots of greens and good fats (avocado, raw almonds, etc) as well as fruits in your diet to keep up with all food groups and nutrients. Remember my rule to always eat RAINBOWS! Lots of fresh variety and make it colourful! Colours mean vitamins!

By eating this way your body is also getting good fuel to keep you going and feeding your brain so you don’t get tired. Your brain requires carbs to function and stay alert, just choose them wisely and avoid high GI and refined processed foods, such as white sugar, bread rice etc. GO FOR BROWN – IT WON’T LET YOU DOWN!


Another reason eating carbs at night can make you gain weight is because you eat too much of them! If you don’t eat enough during the day you risk greater hunger at night. If you skip breakfast, are too busy for lunch, or forget to snack you leave yourself open to overeating in the evening. If you plan your food for the day, and take the time out to eat regularly, you can satisfy your fuel needs and avoid overfilling late in the day.

Lastly, another reason we can overeat is that we are dehydrated. Often we think we are hungry when our body is actually telling us we are thirsty. Before you snack on crap, try having a big glass of water first. If in 15mins you are actually getting true tummy grumbles that are feeling of hunger, then have something to eat. Try to always consume 1.5-3ltres of water per day to avoid dehydration and unnecessary ‘fake’ feelings of hunger.




So, you have decided to bite the bullet and do a Half Marathon! Good on you! I have set this plan around 20 weeks leading up to the Hunter Valley Running Festival Half in July 2014 so this plan should commence on the 15th March which is tomorrow! This only gives you 19 weeks and will be plenty, however you need to get cracking now! But before you do, I want you to start preparing yourself for the coming weeks that will get you over the line. So call this a pre-half marathon training program!

Before you start you need to:

  • Get yourself properly fitted for a good pair of running shoes. You can expect to pay around $150-250 dollars for a decent pair of shoes but they are so important. All injuries generally start at the feet and if your shoes are wrong for you and you start punching out km’s in them you will end up injured and there goes your race! I recommend seeing Trent Wood at Southside Runners in Cronulla (9545 6010) to fit you, as he is one of the most experienced people in the industry. A pair of shoes should get you around 500km of training before you will need new ones. Just save them for running, not cross training when you are with me up at the oval. You will then need a new pair for race day.
  • Comfortable clothes are important and need to be able to breathe and wick away sweat and avoid chafing. They don’t have to be fashionable, just practical.
  • Invest in a drink belt that you can use to carry fluid and gels etc in. Nathan is a good brand and can be found online. GU products and similar energy supplements can be purchased locally at Endeavour Cycles Gymea, in Gymea Shopping Village, or even in your supermarket.
  • Plan your days that you are going to train so that you can stick to the program and fit in cross training as well. To be a good runner you also need a good core and good strength so keep up your other classes as well. The rest days from running are good for this as they keep your aerobic fitness up too, while allowing the muscles used for running to have a breather.
  • Start to pay attention to your diet and realise that you will need to fuel your body accordingly to have the energy to run long distances. This doesn’t mean you necessarily need to eat more, as you want to be leaner to run better, but eat differently and get enough carbs/proteins and good fats for fuel and recovery. You may need to look at mulitvitamins if your diet is inadequate to help with the additional strain on your body. More on this later. The better the nutritional quality of your food, the better your performance. Stay away from simple sugars and look for Low GI foods to provide you with the carbohydrates you need.
  • Make sure you get good sleep while you are embarking on this journey as sleep is where you recover and get stronger.
  • You need to start and do a few short runs each week for the next month to get yourself prepared for what is to come. If you are already comfortably running 5-6km this is great.
  • I’d advise that you get yourself a Heart Rate Monitor – a very good training tool. Try the for great models and you can often get a good special.
  • Get a friend or group of friends that you are going to do this week and make a pact to get through it together. You will have more fun in training and once race day comes along you will share in the glory together – just like these girls!
Gold Coast Girls 2011 #2 (800x600)

Gold Coast Glamour Girls 2011



Your Half Marathon training plan should consist of the following elements to give you a good base and build speed, strength and endurance.

Tempo Runs

Medium-distance, sustained-pace run that is slightly uncomfortable. These workouts “improve your lactate threshold pace.” This sort of training gives you the ability to hold a high heart rate for longer. I call your lactate threshold your “spew point”!

Speed work

  • Short Intervals – Warm up for 5 -10mins then run 400m, then cool down by walking 2 minutes; repeat x 3-5 to start with then increase as your fitness does. You can manipulate and play with intervals as long as your heart rate is high in the work period and you have a rest period.  EG 200m fast, 30 sec rest/100m fast, 10 sec/1km hard, 2 minute recovery etc. Intervals “improve our anaerobic capacity” (working without oxygen), as well as promoting muscle development, and building speed.
  • Hills – find a hill, roughly 5% gradient, (eg  Ellesmere Rd from the driveway leading down to the baths to the park opp Mexican Restaurant) and mark out a 200-400m length on the hill; starting at the bottom, run up at a pace you can barely maintain from bottom to top, then cool down by walking or jogging slowly to the bottom; repeat. Hill training improves leg-muscle strength, quickens your stride,  develops your cardiovascular system, enhances your running economy (makes you run more efficiently and saves you energy). As your fitness improves you could try running 800m at about 80% of maximum effort, then cool down by jogging for the same number of minutes as it took you, then repeat. This type of interval training has the same benefits as shorter intervals, as well as improving the ability to buffer lactic acid.

Relaxed Run

Medium-distance, relaxed-pace run. These are ‘recovery’ runs – they provide additional aerobic conditioning, and keep the muscles loose, without causing fatigue. This is the one you would skip if time poor or you are attending other regular sessions at the Oval.

LSD – Long Slow Distance

This is your weekly endurance run where you start to build endurance, improve your fat burning ability and where your muscles adapt to being on your legs for a long time. You are also training yourself to increase kilometres. You run a long distance, at a relaxed, easy pace. It is MOST IMPORTANT here to only increase your weekly distance by 5-10%, even if you feel good. This will help you to avoid injury and build the necessary muscle adaptations to build your endurance safely. You will work in roughly 4-5 week blocks where you will increase your distance by 5-10% for 3 weeks then on the 4th week you will knock it back to where you were in week two to have a rest week. At the start of week 1 in the second block you will again 5-10% per week form where you left off in the previous rest week and so on. Before you know it you can run for a long time!




WEEK 1 – 7KM

WEEK 2 – 7.35- 7.7KM (5-10% INCREASE)

WEEK 3 – 7.7-8.5KM

WEEK 4- 7.35-7.7KM (BACK TO WEEK 2)


WEEK 1 – 7.7-8.5KM

WEEK 2 – 8-9.35KM

WEEK 3 – 8.4-10.3KM

WEEK 4 – 8-9.3KM (BACK TO WEEK 2)

NB If this is too confusing then below is a simpler way to work out increases


Format each week

DAY 1 – rest day

DAY 2 – Tempo training

DAY 3 – Rest day/Cross Training (strength/core/boxing etc)

DAY 4 – Speed work

DAY 5 – Relaxed run

DAY 6 – Rest day/Cross Training

DAY 7 – LSD – Distance run


You can work out which day of the week suits you to start ‘Day 1’.


Training Schedule

Note: the speeds provided correspond to a 2 hour half-marathon finish. If you plan to finish faster, or slower, adjust your speed accordingly. Remember to make the fourth week a rest week if you can, and drop your mileage to similar to that of the second week of the current block.

Week 1

This is a ‘getting started’ week. 3km easy run on Tuesday, 5km easy run on Friday, 7km easy run on Sunday, or days that suit.

Weeks 2-7

Tempo runs – 3km, increase by 0.5km each week @ 5:30/km pace

Speed work – short intervals 400m in 2minutes, 2 minute recovery jog; repeat 4 times on week 2, 6 times on week 3, and so on up to 14 times on week 7.

Relaxed runs – 5km @ 6:30 – 7:00 /km pace

Distance runs – 7km, increase by 1km each week @ 7:30/km pace

Weeks 8-13

Tempo runs – 5km, increase by 0.5km each week @ 5:30/km pace

Speed work – hill repeats 400m in 2minutes, jog slowly back down; repeat 2 times on week 8, 4 times on week 9, and so on up to 12 times on week 13.

Relaxed runs – 5km @ 6:30 – 7:00 /km pace

Distance runs – 10km, increase by 2km each week @ 7:30/km

Weeks 14-19

Tempo runs – 7km, 8km, 9km, 10km, 10km @ 5:30/km

Speed work – 800 m in 3:40, recovery jog 3:40; repeat 5 times on week 14, 6 times on week 15, and so on up to 10 times on week 19.

Relaxed runs – 5km @ 6:30 – 7:00 /km

Distance runs – 12km, increase by 2km each week @ 7:30/km pace

Week 20 (Race week)

Monday – rest day

Tuesday – 3km @7:00/km

Wednesday – rest day

Thursday – 5km @ 7:00/km

Friday – rest day

Saturday or Sunday – RACE DAY!!!



To train efficiently and give yourself enough fuel to cope with your runs, and also the proper nutrition to recover with, you need to be focused on your diet.

You need a combination of carbs and protein for fuel and recovery and good fats to provide essential fatty acids to help reduce inflammation in muscles and joints and to speed recovery.

Any run over 90 mins will require carb replacement such as energy gels and sports drinks. Anything under this and water during the run should be adequate, unless you feel yourself flagging then try a gel. Your body will become efficient at burning fat stores for fuel over time during your long runs.

Intervals and tempo runs however will use more carb stores quickly and need to be topped up beforehand, not during.

Here is a good guide that I found that will help you eat well and at the right times around your runs to maximise your efforts:


2 Hours Before:

  • Low GI, slow digesting foods to top up carb stores and a little high quality protein.
  • Best choice is fish and eggs and wholemeal (not wholegrain) bread. EG a poached egg on toast. Other choices are:
  • Low fat plain yoghurt
  • Chicken
  • Brown rice
  • Sweet potato
  • Oats/porridge
  • Wholegrain pasta
  • Avoid fats

1 Hour Before

  • Easily digested low GI carbs still a priority
  • Best choice is a banana and low fat yoghurt
  • Proteins from milk and cheese eg Up and Go, Sustagen Sport, cottage cheese, low fat yogurt.
  • White rice is easily digested and hi GI for quick energy
  • Egg whites (lower fat is required now so skip the egg yolk)
  • Whey protein shake with skim milk
  • Avoid fats

30 Minutes before

  • Coffee – boosts endurance and lessons the perceived effort/pain
  • Sports Drink – for carbs, fluids, salt and electrolytes
  • Water – for hydration
  • Green Tea – promotes fat usage

NB If your run is less than an hour stick to water but over that sip on sports drinks.

20 Minutes In

  • Water – approx 500ml per hour

1 hour In

  • Sports drink
  • Whey protein shake.

Research shows that mixing protein with carbs increases the rate of replenishment, reduces muscle damage and can boost time to exhaustion by 15%. Try a sports drink with electrolytes and 30g of carbs and 10-15g unflavoured whey protein mixed before you go and in placed in a drink belt bottle.

Straight After

  • Hi GI fast absorbing carbs are what you need here to recover along with protein. A 4:1 ratio of carbs to protein is recommended. EG 20-30g chicken breast with 80g cooked white rice.
  • Fruit is effective too which restores liver glycogen more effectively than other carbs.
  • A great option is chicken, rice and fruit salad.
  • If you are short on time an Up & Go Energise is great to have on hand in an esky in the car, or you can pick one up form a service station.
  • Don’t forget electrolytes if it’s hot or you are a heavy sweater, or if you have been out for a very long time. A Gatorade or similar is fine.

2 Hours After

  • Omega-3 rich foods reduce inflammation in muscles and joints and speed recovery, promote insulin sensitivity and are the key to good carb stores for your next run.
  • Antioxidants to help repair and help the immune system which cops a beating during training – include heaps of leafy green vegetables, broccoli, blueberries, green tea and colour foods like red capsicum.
  • Chia seed, flax seeds, raw almonds.
  • Fish, especially oily fish like salmon.
  • Good meal idea – thai salmon, vegies like bok choy and broccoli and capsicum with coconut milk and noodles.







Wok-tossed Calamari & Broccolini w/ Nam Jim Dressing

Wok-tossed Calamari & Broccolini w/ Nam Jim Dressing

Serves 4


600g squid tubes

Olive oil spray

2 bunches broccolini cut into short lengths

Nam Jim Dressing

2 garlic cloves

½ bunch coriander, roots chopped and leaves reserved

1 long red chilli, deseeded & finely chopped

2 tbs sugar

2 tbs fish sauce

¼ cup lime juice

8 cherry tomatoes quartered

2 french shallots sliced

1 packet fresh baby corn sliced lengthways and then halved.

1 red capsicum, sliced in strips.

  1. TO make the dressing, combine the garlic, coriander roots and chilli in a medium bowl. Add sugar, fish sauce and lime juice. Stir to dissolve. Stir in tomato and shallots and set aside
  2. Cut each squid tube along one side and open out flat. Using a small sharp knife score inners soft side in a criss cross pattern. Cut into 6 x 3cm pieces
  3. Heat a wok over high heat and cook calamari in batches for about 2 minutes or until they change colour and are lightly charred. Remover form wok
  4. Add broccolini, capsicum and corn in wok with 1 tbs water. Cover and cook for 2 mins until broccolini turns bright green and just tender. Return squid to wok and toss to reheat. Add dressing and toss to combine. Serve on plate and garnish with reserved coriander leaves.

250 cals per serve

31g Protein

19g Carbs

5 g Fat

Benefits of High Intensity Workouts


You have all probably worked out that I like to use interval training in my classes, which provides you with periods of time where you are working at a high intensity. This is otherwise known as HIIT – High Intensity Interval Training.

One reason is the time frame of 75-90 minutes sessions, so the interval training gives you a greater training effect by giving you cardiovascular improvements in a short period of time. Although HIIT training is also very effective if you only have 30 mins to spare (as long as you are warmed up).

I also like to give you a strength and endurance component in your class as well, which is so important – this ultimately means the time isn’t there to do a whole hour of jogging or road runs etc that are mainly low intensity cardio, for the duration of the class. Sure, you will still have had a great workout and kept your heart rate at a good level of elevation for about 45-50 mins, but adding the intervals as well gives you a good variation in your training and trains different physical systems in your body.

There is no valid reason that a healthy person should maintain a low intensity program unless they simply aren’t interested in seeing real results, or have a medical reason to not do so. A low intensity workout, where your heart rate is only around 60% of its maximum rate (remember the rough guide that your maximum heart rate is 220-age) is pretty inefficient for anything other than slow and gradual (if any) weight loss. It will not help you boost your metabolism, and won’t provide much increase in muscle mass, and won’t really build any strength or endurance. In short – you are not getting out of your comfort zone so your body is not under stress. For your body to ‘overcompensate’ and get stronger to counteract the ‘stresses’ you impose on it, it needs to be pushed harder than it is used to tolerating. This is how you get faster, fitter and stronger.

A high intensity workout is defined as any exercise which pushes your Heart Rate up to 75% of its maximum or more, and is infinitely better for nearly every aspect of your overall health. Remember though that there is no need to be scared by your ‘maximum heart rate’ if you are a healthy person as you are not going to damage your heart if you go up to or over this heart rate. The 220-age formula is only an estimate and depends on your individual physiology, genetics and current fitness level. So you may find yourself exceeding this number.

Low Intensity Exercises are beneficial for warming up and cooling down, before and after high intensity phases. Low intensity exercises are also good for the elderly, anyone recovering from injury or illness, someone who is significantly overweight or unfit, or someone that is just beginning to exercise. The physical benefits from Low Intensity exercise are many, and include an increase your capillary density, it strengthens the skeletal muscles that will help you withstand more intense levels of training, and will help you improve your aerobic fitness. This is compounded when resistance training (weights) is also added to the program. Working at a low intensity (ie walking or jogging) for a long period of time helps the muscles ability to consume oxygen and work better for longer.

You may have heard that your body burns more fat when it is working at a low intensity. And this is true. However, nothing is ever that easy. If it was we’d all be lean and mean from just strolling around the block. To burn the same amount of fat doing low intensity exercise as high intensity exercise takes about 3-4 times longer – and does not give you the same training or physiological changes. 30 minutes of high intensity or 2 hours of low intensity for the same if not less of a result???? What would you choose? Both intensity levels burn calories and of those calories, a percentage of them is fat. So technically speaking, low intensity burns a higher percentage of fat (around 50%) whereas a high intensity workout burns around 40% fat. A higher intensity workout burns a higher number of calories overall than a low intensity workout, and then the ‘afterburn’ (post exercise) of calories is also higher due to a metabolism that is elevated for longer, so the high intensity will give you a better result. This is called EPOC – Excess Post Oxygen consumption. We all want it – it burns fat all day!

For example, you may burn 100 calories by walking for 20 minutes. Walking is low intensity, so 50% of those calories are fat, meaning that your 20 minute workout has resulted in burning 50 fat calories. On the other hand, if you burn 160 calories during 10 minutes of high intensity exercise, 40% of those 160 calories are fat, so in 10 minutes you have burned 64 calories! It might only be 14 calories difference, but it was achieved in half the time! Imagine if you continued your high intensity (which you often do in my sessions) for 30-40 mins!

In saying this, a great number of healthy people that do frequent low intensity exercise are missing out on the major benefits that a high intensity workout can give. Don’t get me wrong – low intensity is ABSOLUTELY better than nothing, a good long walk that last for an hour plus is great exercise, however you can achieve much more in half the time by increasing the intensity.

Some people are not ready for high intensity exercise however and need to build up their fitness to tolerate it, or they just may not enjoy it, so remember –